Description
You�ll be a yoghurt cheese convert with this easy-peasy Cuispro Yoghurt Cheese Maker. All you have to do is add some leftover Greek yoghurt into the stainer and into the container and let it ferment in as little as 2 hours or within 24 hours or so, into a thick and creamy yoghurt cheese. A wonderful homemade substitute for cream cheese, sour cream and mayonnaise, it is guaranteed to be lower in fat and rich in calcium.
Brand: Cuisipro
Cuisipro Yoghurt Cheese Maker White
