Description
A Kiritsuke knife is a master chef's knife, made for chopping and slicing ingredients like meat and vegetables, and this blade from Shun is like no other. Handcrafted in Seki City, Japan, this is an exceptionally sharp knife that features a double bevel blade to guarantee total control. With a full tang structure that keeps knuckles off the chopping board, its D-shaped pakkawood handle and high quality, corrosion resistant stainless steel blade ensures the knife's longevity. Featuring the classic, eye catching Damascus finish that reveals the underlying layers of steel, this knife is a true showstopper.
Brand: Shun
Shun Classic Kiritsuke Knife 20cm