The best anti-scratch non-stick coating*The unmistakable sizzle of chicken tossed into the pan, the clatter of utensils, the quick slide of a spatula at just the right moment… Extreme cooking calls for cookware that can withstand extreme conditions. Bringing together the all-new TITANIUM ANTI-SCRATCH coating—offering outstanding non-stick durability that can withstand even metal utensils. Add that to an extra-thick THERMO-FUSION™ + base, the Tefal Unlimited non-stick pancake pan takes cooking performance to a whole new level. THE BEST ANTI-SCRATCH NON-STICK COATING* – Maximum resistance for a pancake pan that fears no spatula and lasts up to 6 times longer** 100% SAFE NON-STICK COATING – 0% PFOA, 0% lead, 0% cadmium*** START COOKING INDICATOR – A non stick pan enhanced with Thermo-Signal™ technology, changing color at the optimal temperature to start cooking for perfect searing FAST AND EVEN COOKING – Thanks to superior induction technology IDEAL FOR DELICIOUS GOLDEN PANCAKES – Thanks to its large cooking surface MADE IN FRANCE – High-quality frypan designed and made in France WORLD #1**** – With Tefal, World #1 in cookware, enjoy delicious results every day COMPATIBLE WITH ALL HOBS – Including induction ECO-FRIENDLY – Recyclable products *Among all Tefal’s coatings, Titanium anti-scratch is the most scratch-resistant. Internal abrasion test**Compared to Tefal Titanium Standard*** Stricter controls than those required by current food contact regulations. No lead no cadmium (no Pb no Cd) means no intentional addition of Pb and Cd in the coatings.
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Tefal Unlimited Non-Stick Induction Crepe Pan 32cm
$159.99
Tefal Unlimited Non-Stick Induction Crepe Pan 32cm – With practical features, reliable performance and clever designs, Tefal helps make everyday cooking quicker, simpler and more enjoyable.
Buying notes for this cookware
Tefal Unlimited Non-Stick Induction Crepe Pan 32cm should be compared by cooktop compatibility, size, coating, handle comfort and whether it suits the way you cook most often.
- Check cooktop compatibility: induction, gas, ceramic and electric cooktops do not suit every pan base.
- Review coating: non-stick, stainless steel, cast iron and enamel need different utensils, heat levels and cleaning.
- Consider weight: large pans can become heavy when full, so handle shape and balance matter.
- Look for oven suitability: check lid, handle and maximum temperature details for stove-to-oven cooking.
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